Lunch $15
~ Appetizers ~
(please select one)
Homemade Soup of the Day
ask for today’s selection
Chef Sergio’s Famous Fresh Guacamole
served with salsa fresca and tortilla chips
Bruschetta with Goat Cheese
toasted baguettes topped with roma tomatoes,
basil, garlic, and olive oil
~ Entrees ~
(please select one)
Barbeque Ranch Chicken Salad
roasted chicken breast, black beans, salsa fresca,
roasted corn, and romaine lettuce tossed with
bbq ranch dressing and topped with crispy fried
onion strings
Taco Trio
one chicken, one mahi mahi, and one carnitas
taco with black beans, seasoned rice, guacamole,
pico de gallo, and sour cream
California Caprese Salad
vine ripened tomatoes, buffalo mozzarella, sliced
avocados, grapes, mixed greens, olive oil,
and baguette crisps with pesto
Cheeseburger
6oz. patty topped with bacon, avocado,
vine ripened tomatoes, lettuce and your choice of
cheese served with french fries
Dinner - $30
(Three courses and includes a glass of house wine)
~ Appetizers ~
(please select one)
Homemade Soup of the Day
ask for today’s selection
OC Salad
sliced pear, gorgonzola and mixed greens
with a champagne vinaigrette dressing
Artichoke
marinated with olive oil, garlic, and herbs
and roasted to perfection
Steamed Mussels
sauteéd with white wine, garlic, olive oil, shallots,
tomato, and finished with melted butter
~ Entrees ~
(please select one)
Braised Short Rib
tender short rib braised in red
wine with garlic mashed potatoes and
market vegetables
Fresh Market Catch
herb crusted in beurre blanc with rice
pilaf and market vegetables
Farfalle Primavera
pasta with sauteéd vegetables,
sundried tomato, herbs, fresh garlic
and parmesan
Chicken Medeira
sauteéd chicken breast topped with melted
mozzarella cheese and fresh asparagus and
covered with mushroom madeira sauce
~ Dessert ~
(please select one)
Pumpkin Crème Brulee
Chocolate Soufflé
Candied Mousse
