orange County Restaurant Week
Dinner $30
First Course Selection
Zuppe del giorno
Insalata di casa
Mixed field greens, provolone, tomatoes
Caesar salad
Hearts of romaine, Parmesan, olive oil, croutons
Barbabietola con Finocchio
Marinated baby beet, citrus, shaved fennel, goat’s milk ricotta cheese, pistachio pesto
Calamari fritti
Fried calamari, roasted tomato sauce, garlic cream
Main Course Selection
Gnocchi con i funghi
Wood oven roasted mushrooms, potato gnocchi, ricotta salata, rosemary essence
Fusilli bolognese
Fusilli, meat sauce, Parmesan, herbs
Salmone con menta
Seared salmon, cauliflower, broccoli, pine nuts, golden raisins, preserved lemons, mint pesto
Cacciatore del pollo
Chicken cacciatore, mushrooms, bell peppers, tomatoes, buttered noodles
Dessert Selection
Traditional tiramisu
chocolate sauce, whipped cream
Cannolli, sweet ricotta cream
chocolate, cinnamon
Milk chocolate caramel torte
chocolate ice cream
Vanilla panna cotta
fresh berries, mint