French 75 Bistro and Champagne Bar
1464 S Coast Hwy
Laguna Beach, CA 92651-3159
(949) 494-8444
Website | Map 

Dinner $40
Online Reservations

Dinner $40

First Course
(Please Make a Selection)

Filet Mignon Croustades
Seared Rare, Encased in Grainy Meaux Mustard Sauce

Gazpacho Terrine
Tomato, Bell Peppers, Asparagus, Onions, Celery, Baby Frisée, Balsamic Pearls

Duck Confit Salad
Mesclun, Shredded Duck Confit, Candied Walnuts, Warm Sherry Vinaigrette

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Entrée
(Please Make a Selection)

Coq au Vin
Roasted Fingerling Potatoes, Bacon, Onions, Mushrooms, Cabernet Reduction

Beef Stroganoff
Fettuccini Pasta, Truffle Chive Crème Fraiche

Hazelnut Mahi Mahi
Jerusalem Artichoke Purée, Sautéed Kale, Cabernet Reduction

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Dessert
(Please Make a Selection)

Choice of Soufflé
Guittard Chocolate, Tahitian Vanilla, Harlequin

Haut Ice Cream
Vanilla Ice Cream, Graham Cracker Crumbs, Chocolate Ganache

Chef "Gourmet" Gregory George Moro

Question: How long have you been a chef?
Answer: 4 Years 

Question: How long have you been at this restaurant?
Answer: 4 Months 

Question: Who or what inspired you to become a chef?
Answer:I have always had a passion for food since i was a little kid in my Grandmothers kitchen

Question: What do you enjoy most about your profession?
Answer:  FOOD FIRE AND KNIVES, I also enjoy teaching cooks and other people about new ways to view food

Question: When you're not in the kitchen what are you doing?
Answer: Riding my street bike with my friends

Question: What is your most popular dish?
Answer:  Pan roasted Diver Scallops, Bacon potato rissotto, lobster sauce, and a garlic emulsion

Question: Your last meal on Earth would be??
Answer:  Fried Mozzarella, and home made Lasagna from Da Bianca Trattoria

Question: What's your favorite item on the Restaurant Week Menu?
Answer:  Beef Stroganoff, fettuccine, truffle chive sour cream!