orange County Restaurant Week
Cha Cha's Tacos & Tequila
LUNCH $15
Choice of starter
Chicken Flautas
Fresh chicken, roasted corn, guajillo chile, Oaxacan cheese, in crisp flour tortillas,
served with mango-habanero salsa
Caesar Salad
Housemade cilantro-pepita dressing tossed with hearts of Romaine,
crisp tortillas & Cotija cheese
Traditional Tortilla Soup
Fresh chicken, tortillas, roasted tomato & chilie, simmered in housemade broth,
served with crema fresca
Choice of Entrée
Crab & Shrimp Enchiladas
Crab & shrimp sautéed with garlic, white wine & poblano peppers,
served with creamy habanero
Chopped Salad
Fresh roasted chicken, tomato, avocado panela, cheese, corn pepitas,
organic greens, herb vinaigrette
Tacos
(Select any two)
Soft organic corn tortillas, fresh cilantro & onion with carnitas, carne asada, chicken, fresh fish, shrimp or portabella mushrooms, served with rice & beans
Choice of Dessert
Tres Leches Cake
Layers of tres leches soaked chiffon cake & coconut pastry cream, served with fruit salsa
Flan
Baked with fresh vanilla bean & mango rum,
served with a coconut cigar & fresh whipped cream
~ Tax and gratuity not included. Please no splitting or sharing ~
DINNER $20
Choice of Appetizer
Traditional Tortilla Soup
Fresh chicken, tortillas, roasted tomato & chilie, simmered in housemade broth,
served with crema fresca
Chicken Flautas
Fresh chicken, roasted corn, guajillo chile, Oaxacan cheese, in crisp flour tortillas,
served with mango-habanero salsa
Caesar Salad
Housemade cilantro-pepita dressing tossed with hearts of Romaine,
crisp tortillas & Cotija cheese
Choice of Entrée
Spit-Roasted Chicken
Fresh rotisserie Jidori chicken marinated in Yucatan spices, served with fresh vegetables,
housemade salsas & corn tortillas
Wood-Fired Carnitas
Slow braised, marinated pork with achiote onion, fresh salsas & corn tortillas
Crab & Shrimp Enchiladas
Crab & shrimp sautéed with garlic, white wine & poblano peppers,
served with creamy habanero
Choice of Dessert
Tres Leches Cake
Layers of tres leches soaked chiffon cake & coconut pastry cream,
served with fruit salsa
Flan
Baked with fresh vanilla bean & mango rum,
served with a coconut cigar & fresh whipped cream
~ Tax and gratuity not included. Please no splitting or sharing ~

Cha Cha's Tacos & Tequila
Fresh California-Latin Kitchen
110 W Birch Street
Brea, CA 92821
Info@chachasbrea.com
714-255-1040