Anaheim White House
887 South Anaheim Blvd
Anaheim, CA 92805
Phone: 714.772.1381
Website | Map

Lunch $15 / Dinner $30 
Online Reservations

Dinner $30

Salad

Patricia Nixon Greens
Mesclun greens tossed with our famous
White House passion fruit vinaigrette presented in a rice paper nest

Entrée
(Guest selects one)

John F. Kennedy Tilapia
Sautéed Costa Rican tilapia on a saffron and seafood infusion

Harry Truman Ravioli Porcini
Ravioli stuffed with a combination of Italian cheeses in
Porcini mushroom sauce

John Adams Tri Tip Beef
Oven roasted beef tri-tip served in a cabernet sauvignon and rosemary glace

Gerald Ford Rigatoni
De Cecco pasta tossed in a sauce of Grana Padana Parmesan
and sautéed pancetta

Dwight Eisenhower Whitefish
Delicate whitefish fillets lightly breaded and sautéed,
served in a lemon and Italian herb sauce

Herbert Hoover Chicken Italiana
Tender chicken breast sautéed with a delicate sauce
of Greek capers and Italian white wine

Thomas Jefferson Pork Tenderloin
Grilled Eastern pork tenderloin lightly breaded and served
with a Porcini mushroom sauce

Lyndon Johnson Linguine Marinara
Linguine pasta tossed with a fresh marinara sauce
made from Roma tomatoes and Italian herbs

Dessert

Ulysses S. Grant Profiteroles
Puff pastry globes filled with crème Anglaise, topped with chocolate ganache and sprinkled with powdered sugar


Lunch $15

Menu
~ Choice of Entrée ~

Harry Truman Ravioli Porcini
Ravioli stuffed with a combination of Italian cheeses in
Porcini mushroom sauce

Dwight Eisenhower Whitefish
Delicate whitefish fillets lightly breaded and sautéed,
served in a lemon and Italian herb sauce

Thomas Jefferson Pork Tenderloin
Grilled pork tenderloin grilled and served with an
Italian Porcini mushroom sauce

John Adams Tri Tip Beef
Oven roasted beef tri-tip served in a cabernet sauvignon
and rosemary glace

Herbert Hoover Chicken Italiana
Tender chicken breast sautéed with a delicate sauce
of Greek capers and Italian white wine

Lyndon Johnson Linguine Marinara
Linguine pasta tossed with a fresh marinara sauce
made from Roma tomatoes and Italian herbs

Dessert

Profiteroles
Puff pastry globes filled with crème Anglaise, topped with chocolate ganache and sprinkled with powdered sugar